GOMBKÖTŐ, N. Underlying causes of global food price changes. Review on Agriculture and Rural Development, [S. l.], v. 7, n. 1-2, p. 108–114, 2019. DOI: 10.14232/rard.2018.1-2.108-114. Disponível em: https://ojs.bibl.u-szeged.hu/index.php/rard/article/view/33179. Acesso em: 3 may. 2024.