Zsoldos, L., Bódi, B. and Kasza, G. (2013) “Food safety in the light of a quantitative consumer study”, Review on Agriculture and Rural Development, 2(1), pp. 504–508. Available at: https://ojs.bibl.u-szeged.hu/index.php/rard/article/view/13362 (Accessed: 22 December 2024).