Vol. 14 No. 2 (2020)

Published: 2020-12-14

Articles

  • Estimated seasonal daily evapotranspiration rates for a horizontal subsurface flow constructed wetland

    DOI: https://doi.org/10.14232/analecta.2020.2.1-12
    Dávid Somfai, Ernő Dittrich, Éva Salamon-Albert, Anita Dolgos-Kovács
    1-12

  • The frequency of the two lowest energies of interaction in dipolar hard sphere systems

    DOI: https://doi.org/10.14232/analecta.2020.2.13-18
    Sándor Nagy
    13-18

  • Characterisation of activated charcoal, sawdust charcoal and rice husk charcoal as adsorbents in water treatment

    DOI: https://doi.org/10.14232/analecta.2020.2.19-25
    Adebola A. Adekunle, Ayokunle O. Familusi, Adedayo A. Badejo, Olayemi J. Adeosun, Suhaib A. Arogundade
    19-25

  • Sustainable food consumption intentions related to food safety among young adults

    DOI: https://doi.org/10.14232/analecta.2020.2.26-34
    Ildikó Kovács
    26-34

  • Mathematical modelling and experimentation of soy wax PCM solar tank using response surface method

    DOI: https://doi.org/10.14232/analecta.2020.2.35-42
    Rajab Ghabour, Péter Korzenszky
    35-42

  • Experimental investigation of a high efficiency electric heater and dehumidifier prototype unit

    DOI: https://doi.org/10.14232/analecta.2020.2.43-49
    Norbert Szaszák, Ákos Pozsa
    43-49

  • Automated batch settling column with vibrated rods and evaluation protocol for living waters mud thickening

    DOI: https://doi.org/10.14232/analecta.2020.2.50-60
    József Faitli
    50-60

  • Behavior of the structure of different materials under static force

    DOI: https://doi.org/10.14232/analecta.2020.2.61-68
    Balázs P. Szabó, Zita Zakupszki, Balázs Szabó
    61-68

  • Impact assessment of microwave treatment of raw cow's milk on its microbiological properties

    DOI: https://doi.org/10.14232/analecta.2020.2.69-76
    Viktória Kapcsándi, Martin Cserpán, Erika Hanczné Lakatos
    69-76