Published: 2018-12-17

Evaluation of iron content in the grain of some winter wheat cultivars

Simion Alda, Liana Maria Alda, Despina-Maria Bordean, Diana Moigradean, Mirela Popa, Ioan Gogoasa, Iosif Gergen

100-103

Groundwater pollution impact on the rural areas

Daiana L. Baliga, Stana Octavian

115-120

Analysis of factors of effects on venison as food raw material (a pleriminary study)

Norbert Bleier, Miklós Heltai, Krisztián Katona, Krisztina Sonkoly, Judit Galló, László Szemethy, László Szabó

121-125

Animal vulnerability and the necessity of protecting them

Stefan Coman, Ioan Petroman, Cornelia Petroman, F. Dumescu, D. Paicu, Daniela Avrmescu, C. Bleja, Angela Bela

133-137

Emergency situations in soil pollution by animal wastes

Stefan Coman, Ioan Petroman, Cornelia Petroman, Diana Marin, Daniela Avrmescu, Angela Bela, Loredana Heber, C. Bleja

138-141

Population dynamics of common thrips in marigold crop

Cristina Zepa Coradini, Valeriu Tabără, Lavinia Mădălina Micu, Roxana Zepa Bejan, Renato Coradini

142-147

Technological aspects of producing bird's foot trefoil (Lotus corniculatus L.) seeds

Teodor Cristea, Aurel Lazureanu, Gheorghe Carciu, Simion Alda, Alin Dobrei

153-158

Graphical chemical fingerprints of parsley, dill and lovage leaves

Despina-Maria Bordean, Aurica Breica Borozan, Mihaela Popa, Dragos Nica, Nicoleta Filimon, Luminita Pirvulescu, Simion Alda, Marinel Pasca

164-169

Vegetables, fruits, honey and pollen, a natural source of zinc

Despina-Maria Bordean, Iosif Gergen, Aurica Breica Borozan, Dragos Nica, Roxana Popescu, Simion Alda, Luminita Pirvulescu, Diana Moigradean

170-175

Effects of different bud density on the mycorrhizal colonisation of grapevine in the Kunság wine region

Ádám Donkó, Gábor Zanathy, Zsolt Erős-Honti, Judit Göblyös, György Dénes Bisztray

176-180

Statistical evaluation of heavy metal content in some capsicum varieties available on the Romanian market

Dragos Nica, Florin Nicolae-Ciobanu, Aurica Breica Borozan, Luminita Pirvulescu, Simion Alda, Filimon Nicoleta, Despina-Maria Bordean

186-191

Snail survival as bioindicator of cadmium contaminated soils under semi-realistic field conditions

Dragos Nica, Marian Bura, Iosif Gergen, Diana Moigradean, Roxana Popescu, Despina-Maria Bordean

192-198

Study on the application of environmental protection methods in cereal farms Iasi County

Benedicta Drobota, Aurel Chiran, Elena Gindu, Ionut Drobota

199-204

Feeding of tomato pulp baled silage in game preserves

Csaba Fernye, Krisztián Katona, László Szemethy

211-215

Tomato pulp baled silage for feeding game

Judit Galló, Szilvia Orosz, László Szemethy, Zsolt Szabó, Szilveszter Kazinczy

238-243

Case study of a spider web entropy analysis

Pál Goda, Adrienn Nagy, László Péli

255-259

Beekeeping sector analysis in Romania

Laura Mihaela Gorun, Păun Ion Otiman, Miroslav Raicov

260-265

Ungulate impact on different beech regeneration sites

Péter Hejel, Krisztián Katona, László Szemethy, Szabolcs Békési

272-277

Evaluation of the wildlife management practice of Liszt Ferenc International Airport

Miklós Heltai, Ferenc Markolt, Bálint Tóth, Gergely Balázs, Viktor Grónás, Norbert Bleier

278-283

The importance of plant genetic resources in agroecosystem

Jelena Bošković, Veselinka Zečević, Tamara Galonja Coghill, Slobodan Milenković, Zdravko Hojka, Tibor Könyves, Gordana Dozet

302-308

Phenotypic characterization and milk quality variation of two type Tsigai sheep breed

Tibor Könyves, Ivanc Aleksandar, Csaba Király, Miščević Branislav

333-336

Plant-soil interrelationship, factor of evolution for bacterial populations

Marinel Pasca, Luminita Cojocariu, Marinel Horablaga, Despina-Maria Bordean, Nicoleta Filimon, Roxana Popescu, Auruta Darlea, Aurica Breica Borozan

346-351

Changes in the structure of actinomycete populations in the rhizosphere of vicia sativa species

Marinel Pasca, Luminita Cojocariu, Marinel Horablaga, Despina-Maria Bordean, Dragos Nica, Nicoleta Filimon, Iosif Gergen, Aurica Breica Borozan

352-357

The study of chemical composition on the vegetation installed on tailings

Lavinia Mădălina Micu, Doru Ion Petanec, Isidora Radulov, Cristina Coradini, Marius Dicu

365-369

Change in time of agrochemical soil parameters after tomato mineral fertilization

Diana Moigradean, Mariana-Atena Poiana, Liana Maria Alda, Simion Alda, Despina-Maria Bordean

370-375

The dry matter content changes of spice pepper cultivated under plastic cover

Kitti Nagy, Zoltán Tímár, Krisztiánné Kis, Katalin Slezák

376-381

The agricultural system in Belint, Timis County

Adalbert Ökrös, Lucian Dimitru Niţǎ, Casiana Mihuţ, Ileana Trasca

382-387

Agriculture in the town of Recas, Timis County

Adalbert Ökrös, Lucian Dimitru Niţǎ, Casiana Mihuţ, Ileana Trasca

388-393

Hair determination and identification from bird nests

László Patkó, Nikolett Újhegyi, Miklós Heltai

394-401

The effect of biogel content on the some viscoelastic properties of a snail pate

Viorica-Mirela Popa, Dana Carolina Crisan, Diana Nicoleta Raba, Constantin Mateescu

402-406

Comparative characterization of some fungal laccases

Enikő Sajben-Nagy, László Manczinger, Biljana Škrbić, N. Đurišić Mladenović, Csaba Vágvölgyi

413-417

Rural development in the Banat area

Andreea Stan, Cornelia Petroman, Ioan Petroman, Diana Marin, C. Statie, Moisina Şucan, Angela Bela

424-427

Investigation of nutrient content and fermentation of different foliage silages

Dániel Szemethy, Szilvia Orosz, László Szemethy

434-439

Occurrence of aspergillus flavus on cereals in Hungary

Beáta Tóth, Nikolett Baranyi, Adrienn Berki, Orsolya Török, Éva Kótai, Ákos Mesterházy, János Varga

446-451

The impact of dissemination on teenegers

Nikolett Újhegyi, László Patkó, Miklós Heltai

458-463

The effect of fertilization and liming on some grain quality properties of wheat

Veselinka Zečević, Jelena Bošković, Desimir Knežević, Danica Mićanović

470-475

Opinions of the inhabitants of the Csongrád County about the Hungarian presidency

Brigitta Zsótér, Edina Lendvai, Katalin Gácsi-Kiss

476-481

Are cysteine and its derivatives applicable for the prevention of fungal diseases?

László Galgóczy, Laura Kovács, Krisztina Krizsán, Tamás Papp, Csaba Vágvölgyi

482

Species composition of trichoderma communities in Hungarian soils used for vegetable cultivation

László Kredics, Tamás Marik, Szabina Oláh, Dóra Terhes, Gordana Danilović, Dejana Panković, László Manczinger, Csaba Vágvölgyi, Péter Körmöczi

483

Production of industrial enzymes in solid state fermentation of agricultural wastes by zygomycetes

Csaba Vágvölgyi, Miklós Takó, Alexandra Kotogán, Judit Krisch, Tamás Papp

484

Evaluation microelements and vitamin C content of some spices

Viorica Mirela Popa, Despina Bordean, Alda Simion, Diana Nicoleta Raba, Camelia Moldovan, Delia Gabriela Dumbrava, Liana Alda

407-412